The Kitchen Bookshelf - Newsletter #49

- a recipe for eating outdoors that won't mean missing sundowners; May's cookbook club pick; free British Library Food Season tickets; and getting ready to host you

I’ve spent most of this week working from the garden, loving / dodging the sun in equal measure. We’ve had our first meals outside too, and joyous as that is I too often find that I’m indoors in the kitchen for the precious pre-dinner mellowing of light and heat that’s perfect for enjoying outside, glass in hand. That’s why if what we’re eating involves…